Welcome

About our steaks: We use quality Australian Beef

About Alfie: Allan Langer was one of the pre-eminent half-backs of his era, he represented the Brisbane Broncos, Queensland & Australia during his career.; Find out more

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Tender Steaks, Fresh Seafood, Water views: Relaxed dining with endless water views is what Mooo Char & Bar is all about. With our menu consisting of Premium 1824 steaks (guaranteed to be tender), oysters, a selection of local seafood, chicken & duck, Mooo Char & Bar has something to please everyone. Our extensive wine and cocktail selection makes Mooo Char & Bar a great place to relax and have a couple of drinks while taking in the ocean views. So why not come in, try a steak, have a drink and let our friendly staff take care of you.

Breakfast

Raisin Toast: Fresh Raisin toast served with strawberry or marmalade jam.	$6
Baked beans on Toast: Just like Mum used to make only better.	$8
Bacon & Eggs: 2 eggs any style with bacon and toast.	$9.9
Small Breaky: 2 Eggs, bacon, tomato, Hash brown and toast.	$11.9
Big Breaky: 2 eggs, bacon, sausages, mushrooms, tomato, hash browns and toast.	$14.9
Alfie’s Signature breaky: Rump steak, eggs, bacon, sausages, mushrooms, tomato, hash browns, baked beans and toast.	$19.9
Eggs Benedict: served with bacon or Avocado (Add Spinach $1)	$16.9
Alfie’s Omelette: 3 egg omelette served with your choice of 3 fillings. (Fillings: bacon, sausage, cheese, avocado, onion, tomato, capsicum, mushrooms, feta and spinach)	$15.9
Pancakes: fluffy pancakes served with butter and maple syrup.	$11.9
Waffles: served with strawberries & ice cream.	$11.9
Bacon & Egg Burger: Bacon, egg, onion and bbq sauce served on a fresh burger bun.	$7.9
Cereal & toast: Your choice of cereal served with 2 slices of toast. (Corn flakes, Nutri grain, coco pops, Rice bubbles, Just right)	$7.9
(Extras: Hash brown $2, Cheese $1, Avocado $1.5, Sausages $2, Tomato $1, Caramelised Onions$1, Capsicum $1, Jalapeño’s $1, Bacon $4, Mushrooms $2, Baked beans $3, Feta $1.5, Spinach $1)

Beverages

Soft drinks: Coke, diet coke, sprite, lemon squash, Ginger ale, Tonic water, mineral water and raspberry.	$3.5
Milkshakes: Chocolate, strawberry, caramel, vanilla and banana.	$4
Iced Coffee or chocolate	$4.5
Juices: Orange, pineapple, apple, Tomato and cranberry.	$4

Coffee

Flat white, Cappuccino, Long Black, Macchiato, Short black, Latte, Hot Chocolate.	$4.5
Hot mocha	$5
Selection of teas	$4
(Extras: mugs $0.5, shot $0.5)

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Bangers and Mash: Succulent Wagyu beef sausages set upon our creamy mash potato with caramelised onions and beef jus.	$12
Steak Sandwich: Grain fed rib fillet steak, rocket, tomato, beetroot, sweet onions, cheese and bbq sauce. Set between toasted Turkish bread and served with fries.	$16
Chicken Burger: Juicy chicken tenderloins, avocado, tomato, bacon, cheese and rocket with sweet chilli and sour cream set on a toasted burger roll and fries.	$15
Fish & Chips: Corona battered fish served with chips and a garden salad.	$14
Pumpkin Soup: Freshly made pumpkin soup finished with cream and fresh chives, accompanied with lightly toasted bread.	$12
Lamb Shank: A large succulent lamb shank served with creamy mash potato, topped with caramelised onion, sundried tomato and spinach. $18.5	$18.5
Fettuccini Carbonara: Fettuccini pasta tossed through a creamy bacon and mushroom sauce, finished with parmesan cheese.	$13
Chicken schnitzel: Crumbed chicken breast served with chips and garden salad. (Make it a parmigiana: for an extra $3 Add Jalapeño’s $1)	$17
Alfie Burger: A juicy home style burger pattie with bacon, rocket, tomato, beetroot, pineapple, cheese and caramelised onions with tomato sauce.	$16
Greek Salad: Rocket, olives, cherry tomatoes, artichoke hearts, Spanish onion and cucumber and finished with a light dressing. (Add chicken $6)	$14.5

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Bread

Crusty Co Loaf, with rosemary and thyme and a cheesy dip.	$6
Garlic Bruschetta, served with a spanish onion and vine ripened roman tomato salsa and balsamic reduction.	$7
Garlic Herb Pizza	$7
Bacon and Cheese Bread	$8

Oysters

Iced Natural, with lemon	6@$16 10@$26
Traditional Kilpatrick, crispy bacon with kilpatrick sauce.	6@$18 10@$29
Alfie's Creamy Kilpatrick, crispy bacon and shredded basil with Alfie's special creamy sauce.	6@$18 10@$29
Rockefeller, spinach, caper and cheese sauce.	6@$19 10@$30
Smoked Salmon, creme fraiche and chive.	6@$19 10@$30
Corona Battered	6@$18 10@$29
Macadamia Crusted, crushed macadamia nuts in Japanese breadcrumbs.	6@$20 10@$32
Avocado, sweet chilli and sour cream.	6@$19 10@$30
Mexicana, jalapeno salsa	6@$19 10@$30

Entrees

Salt and Pepper Calamari, with snowpea, macadamia, coconut salad with num jim dressing and a lemon aioli.	$16
Coconut Crusted King Prawn Cutlets, with a crunchy herb salad and sweet chilli relish.	$17
Creamy Garlic or Chilli and Corriander King Prawns, steamed jasmine rice and sauteed greens.	$18
Caramelised Onion, Pine Nut and Feta Tart, with a balsamic syrup or with chicken tenderloins.	$12/$16
Barbeque Pork Belly, soy and sesame spinach with steamed jasmine rice.	$16
Grilled Lamb Medallions, coated in pepper and rosemary mediterranean vegetables and mint glaze.	$18

Traditional Steaks

Cook your steak: blue, rare, medium rare, medium, medium well, well done. Served with your steak: All steaks served with the option of thick and chunky fries or creamy mash potato and Mooo Char gourmet coleslaw or seasonal vegetables along with a sauce or condiment. Sauce your steak: Mushroom, Creamy Garlic, Green Peppercorn, Red Wine Beef Jus, Chilli. Condiments for your steak: mustard, creamed horseradish, chilli, tomato relish, tomato sauce, hickory BBQ sauce.
Austral Rib on the Bone (AACO'S 1824) The Austral Rib, named after AACo's Austral Downs Station in the Northern Territory is 1824's most favoured steak. MSA approved "KING OF STEAK"	$39
Rib Fillet (CHEF'S PARTNER) Full-bodied, succulent prime rib fillet. These minimum 100 day grain fed Euro-Brahman cross cattle have been aged to exceed eating expectations. "MOUTH WATERING SATISFACTION"	$33
Prime Rump (AACO'S 1824) A hearty full flavoured, juicy steak with robust flavours, aged to perfection for a minimum of 9 weeks. MSA approved "THE CATTLEMAN'S FAVOURITE"	$28
T-Bone (NOLANS "PRIVATE SELECTION") This is considered the best quality cut offering a soft and juicy eating experience. Sourced from European bloodline cattle, individually selected, finished on specially blended 3 grain cereal diet producing succulent young, tender and healthy beef. MSA approved "AUSTRALIA'S BEST T-BONE"	$32
Eye Fillet (DIAMANTINA) Selected prime beef born in the gulf region of Northern Queensland and raised on the rich pastures of the Flinders and Mitchell grass. Aged for a minimum of four weeks. Mouthwatering and tender.	$36
Petitie Eye Fillet (DIAMANTINA) From Stanbroke Pastoral Co's unique closed beef supply chain to deliver an unparaleled level of product integrity to produce a succulent cut of beef.	$29
Fillet Mignon (DIAMANTINA) Succulent Diamantina eye fillet encased in bacon for that smokey aroma "Tantalise your Tastebuds"	$32
Rump Mignon (DIAMANTINA) A full flavoured 21 day aged rump, finished at Stanbrokes award winning Darling Downs feedlots, wrapped in bacon for a smokeyflavour. A great alternative.	$26
Add to your steak
Extra sauce or condiment	$3.5
Grilled Prawns, served in our special garlic seafood sauce.	$9
Calamari, served in a creamy chilli and herb sauce.	$7.5

Serious Steaks

Wagyu Rump (CHEFS PARTNER) This steak is regarded as the best of the best with a fine balance of flavour, tenderness and omega 3 marbling. Wagyu cross cattle raised on a mix of nutrititous grasses then finished for 350 days on a designer grain diet.	$34
Wagyu Rump (CHEFS PARTNER) A cut above the rest, this marbled loin steak has a fine and unsurpassed flavour. It boasts numerous medals and awards at a number of shows and has recently won Best Branded Product at the 2009 RNA Show.	$39
Wagyu Rump (CHEFS PARTNER) This steak is regarded as the best of the best with a fine balance of flavour, tenderness and omega 3 marbling, Wagyu cross cattle raised on a mix of nutritious grasses then finished for 350 days on a designer grain diet.	$43

Mains

Champagne Lobster Mornay, with lemon and roasted potatoes and a crunchy asian style herb salad.	half@$39 full@$59
Barramundi, your choice of plain grilled fillet topped with balsamic butter or corona battered with tartare sauce both served with chips and a cherry tomato and olive salad.	$29
Reef Fish, pan seared fresh local fillet with grilled red peppers, roman tomato and lemon roasted kifpler potatoes, with a white wine and lemon sauce.	$33
Charred King Prawns, served with garlic cream sauce on a bed of jasmine rice and finished with steamed greens.	$29
Grilled Chicken Supreme, with witted pak choy, bacon and parmesan mash and a wild mushroom sauce.	$27
Twice Cooked Honey Soy Duck, asian greens, roasted pear and chats finished with teriyaki sauce.	$28
Mooo Char Mixed Grill, sirloin steak, grilled prawns, lamb medallion and Wagyu sausage with caramelised onion, chips and coleslaw and beef jus.	$32
Pork Spare Ribs, slow braised in a smokey hickory plm sauce and set on steamed greens and a creamy potato mash.	$26
Lamb Shanks, slow braised with semi dried tomato, sweet onions, peppered spinach and mash.	$28
Vegetarian Pasta, fettuccini tossed in semi dried tomatoes, olives, roasted seasonal vegetables and a rich tomato and herb sauce.	$25

Kids Meals

Cheeseburger and Chips	$13
Battered Fish and Chips	$13
Chicken Tenderloins and Chips, with salad or vegetables, crumbled or grilled.	$13
Bacon and Cheese Pizza	$13

Sides

Thick and chunky Fries and Aioli	$4.5
Lemon roasted Potatoes	$4.5
Caramelised Onions	$4
Vegetables sauteed in Herb Butter	$4.5
Garden Salad	$4
Cherry Tomato, Feta and Pine Nut Salad	$6

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Desserts

Warm Chocolate Pudding served with Chantilly cream.	$11.5
Apple and Rhubarb Crumble accompanied with Vanilla ice-cream.	$11.5
Citrus Tart served with Chantilly cream and a zesty citrus sauce.	$11.5
Cookies and Cream Cheesecake served with Chantilly cream.	$11.5
Chocolate swirl cream brulee.	$11.5
Kids Ice-cream Caramel, Chocolate, strawberry.	$3.5

Port

Peter Lehmann King Port Glass	$7.5
Penfolds Club Port Glass	$6
Penfolds Classic Grandfather Port Glass	$12
Galway Pipe Port Glass	$9

Coffee

Flat white, Cappuccino, Long Black, Macchiato, Short black, Latte, Hot Chocolate.	$4.5
Hot mocha	$5
Selection of teas	$4
Liqueur coffees from	$9
(Extras: mugs $0.5, shot $0.5)

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Sparking Wine and Champagne

Nv Hightide Dunes Pinot Noir Chardonnay, Regional SA	$7	$26
Nv Jansz Premium Cuvée Tasmania		$39
Yalumba D Black, Barossa SA		$55
Nv Pol Roger Brut, Epernay France		$99

White Wines

Hightide The Breakers Sauvignon Blanc Semillon, Regional SA	$6	$26
Peter Lehmann Chardonnay, Barossa Valley SA	$7.5	$29.5
Cape Vale Cv Unwooded Chardonnay, Regional WA	$7.5	$29.5
Heggies Vineyard Eden Valley Chardonnay, Eden Valley SA		$39
Vasse Felix Semillon, Margaret River WA		$37.5
Yalumba ‘Y Series’ Sauvignon Blanc, South Australia		$27.5
Forest Hill Semillon Sauvignon Blanc, Great Southern WA	$8	$32
Twin Islands Semillon Sauvignon Blanc, Marlborough NZ		$36.5
Giesen Estate Marlborough Sauvignon Blanc, Marlborough NZ	$9	$36.5
Pewsey Vale Eden Vale Riesling, Eden Valley SA	$8.5	$33
Yalumba ‘Y Series’ Pinot Grigio, South Australia	$7	$27.5

Red Wines

Hightide Deepwater Cabernet Merlot Regional SA	$6	$26
Peter Lehmann Rosé Barossa SA		$27
Redbank The Long Paddock Merlot King Valley VIC	$7	$28
Wirra Wirra Church Block Mclaren Vale SA		$38.5
Vasse Felix Cabernet Sauvignon Merlot Margaret River WA	$10	$39.5
Rymill The Yearling Cabernet Sauvignon South Australia	$8	$29.5
Ringbolt Cabernet Sauvignon Margaret River WA 39.0		$39
Jim Barry 3 Little Pigs Shiraz Cabernet Malbec Clare Valley SA		$39.5
Jim Barry Lodge Hill Shiraz Clare Valley SA	$10	$39.5
Peter Lehmann Futures Shiraz Barossa SA		$39.5
Twin Islands Malborough Pinot Noir Marlborough NZ	$9	$37.5
Penfolds Bin 128 Shiraz Coonawarra SA		$44

Reserve List

Peter Lehmann Mentor, Barossa SA	$59
Vasse Felix Shiraz, Margaret River WA	$59
Yalumba The Menzies Cabernet Sauvignon, Coonawarra SA	$62
Penfolds Bin 389 Cabernet Shiraz, Barossa SA	$66
Vasse Felix Heytesbury Red, Western Australia	$85
Penfolds Bin 407, Barossa SA	$88

Beers

Cascade Light, Hahn Premium Light	$4.5
XXXX Gold, Victoria Bitter, XXXX, Tooheys New, Carlton Midstrength	$5
Cascade Premium, Crown Lager, Boags Premium, Tooheys Extra Dry, Hahn Super Dry	$6
Heineken, Corona, Stella Artois, Red Angus Pilsener, Beck’s, Amstel	$7.5

Cocktails

Mooo Char Mint - Creme de Menthe, Dark Creme de Cacao, Baileys, milk, cream & chocolate.	$12
Midori Splice - Midori, Malibu, pineapple juice & topped with cream 12.0	$12
Caprioska - Smirnoff Vodka doubled with muddled lime, sugar syrup & soda.	$12
Kir Royale - Chamboard with our Sparkling wine & a sugar dusted strawberry.	$12
Cosmopolitan - Smirnoff Vodka, Cointreau with cranberry juice & fresh lime juice.	$12
Japanese Slipper - Midori, Cointreau, shaken with fresh lemon, lime juice & a cherry.	$12
Fruit Tingle - Blue Curacao, Parfait Amour & Smirnoff Vodka topped with lemonade.	$12
Harvey Wallbanger - Vanilla Galliano, Smirnoff Vodka mixed with orange juice & a cherry.	$12
Eclair - Baileys, Butterscotch, Creme de Cacao, Chamboard Float with cream & chocolate.	$14.5
Tropical Smash - Mango Liqueur, Banana Lena, Strawberry Rubis, Malibu blended with fresh juice.	$14.5
Verry Berry - Chamboard, Strawberry Rubis & raspberry ice frappe with an ice cream float and cherry.	$14.5
Long Island Ice Tea - Vodka, Barcardi, Cointreau, Gin, Jose Cuervo with crushed ice, fresh lemon and Coke.	$16

Vodka Bar

See staff for specialised List

Spirits

On the rocks with your favourite mixer

from $5

Aperitifs 30ml

Campari, Pimms, Pernod, Vermouth, Sherry

Fortified and Dessert Wines

Peter Lehmann Botrytis Semillon	$9
Peter Lehmann King Vintage A.D. 6.0	$6
Penfolds Club Port 6.0	$6
Penfolds Classic Grandfather Port 12.0	$12
Galway Pipe Port 9.0	$9

Bottled Beverages

Soft Drink Coke, Diet Coke, Sprite, Squash or Raspberry		$3
Juices Orange, Pineapple, Apple, Cranberry or Tomato		$3
Sparkling Mineral Water	$3 sml	$6 lrg
Fiji Still Water		$4.5

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Sections

Welcome

Breakfast

Beverages

Coffee

Bread

Oysters

Entrees

Traditional Steaks

Serious Steaks

Mains

Kids Meals

Sides

Desserts

Port

Coffee

Sparking Wine and Champagne

White Wines

Red Wines

Reserve List

Beers

Cocktails

Vodka Bar

Spirits

Aperitifs 30ml

Fortified and Dessert Wines

Bottled Beverages

Our Location

Address

Phone

Opening Hours

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